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Chicago Style Pepperoni Pizza (2 - 48oz each)

Chicago Style Pepperoni Pizza (2 - 48oz each)

Like deep-dish pizza, a deep layer of dough forms a basin in a high-sided pan and the toppings and cheese are layered inside it. But in stuffed pizza, an additional layer of dough goes on top and is pressed to the sides of the crust, which is then covered with tomato sauce. Receive 2 - 48oz Pepperoni


Ingredients: DOUGH: [Flour (Wheat Flour, Water, Dough Conditioner (Sugar, Cream Of Tartar, Beta Carotene), Extra Virgin Olive Oil, Yeast, Corn Oil]. SAUCE: Vine Ripened Fresh Peeled Ground Tomatoes, Salt, Calcium Chloride, Spices (Modified Food Starch, Sugar, Spices, Salt, And Less Than 2% Soybean Oil, Calcium Silicate). CHEESE: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes. PEPPERONI: Pork, Salt, Contains 2% Or Less Of Cane Sugar, Natural Flavorings (Including Celery Powder), Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture. SPICE TOPPING: Romano Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose (Anti-Caking Agent), Oregano.

Allergen Statement: Contains Wheat, Milk, And Soy.
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Chicago Style Pepperoni Pizza (2 - 48oz each)