Nutrition

Ingredients: THIN CRUST GLUTEN FREE CHEESE CRUST: Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Yeast, NGMO Canola/Olive Oil Blend, Fat Flakes, Whey Powder, Evaporated Cane Sugar, Salt, Xanthan Gum, Calcium Sulfate. Sauce: Vine Ripened Fresh Peeled Ground Tomatoes, Salt, Calcium Chloride, Spices (Salt, Garlic, Spices, And Basil) And Vegetable Oil. MOZZARELLA CHEESE: Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). SPICE TOPPING BLEND: Parmesan Cheese: (Pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Oregano.

Allergen Statement: Contains Dairy And Soy. Gluten Free.